Here’s some good tidings:
I stumbled across a good assortment of flavored-Macadamia Nuts fortuitously at Pat’s Oven. Noted for its unique acquired taste, which either you love till death or discard the idea of even looking at it. The bite-size similar to a candlenut’s is just impeccable; not too small like the chickpea or as big as the Brazil nut. The flavoring-robe melts tenderly in your mouth unveiling a delicate crunchiness and beguiling natural-sweetness which ensues incessant popping. My dad who is a finicky nut eater conceded and raised his right thumb. "No hint of rancid trace", he mused. And both of our beloved flavor is the “Honey”!
So, where to find Pat’s Oven?
City Square
180 Kitchener Road
#B1-K10 Singapore 208539
Daily 10am – 10pm
Parkway Parade
80 Marine Parade Road
#B1-83N, Singapore 449269
Daily 10am – 10pm
Vivo City
1 Harbourfront Walk
#02-133, Singapore 098585
Daily 11am – 9.30 pm
180 Kitchener Road
#B1-K10 Singapore 208539
Daily 10am – 10pm
Parkway Parade
80 Marine Parade Road
#B1-83N, Singapore 449269
Daily 10am – 10pm
Vivo City
1 Harbourfront Walk
#02-133, Singapore 098585
Daily 11am – 9.30 pm
Flavors du jour:
Abalone, Caramel, Chili, Garlic, Honey, Sea Salted, Unsalted & Wasabi
(SGD 5.40 per 100gm or SGD 13.20 per 250gm)
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