One of my faves: A piping hot bowl of handmade, springy noodles contained in a signature broth which you will want to slurp till the last drop. Not the ubiquitous vegetables, Sweet leaves aka Mani Chai (in Chinese) floating atop the soup. Deep fried anchovies are sprinkled to enhance the gusto while fried slivered shallots highlight the aroma. Handmade scrumptious meatballs make you think of Grandma cooking at the kitchen and succulent abalone clams bring the tang of the ocean to your overall bowl.
The partner in
Poon Nah City Homemade Noodles
810 Geylang Road
#05-02 City Plaza
Singapore 409286
Opens daily 10.30am – 8.30pm unless notified
810 Geylang Road
#05-02 City Plaza
Singapore 409286
Opens daily 10.30am – 8.30pm unless notified
Cost per bowl: SGD 4.00/5.00
Health Tip: I will usually order the ‘SGD5.00’ and request for more abalone clams and less carbos (noodles)!
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