Sunday 8 April 2012

A Bunny Sandwich


Having been inspired by the Easter bunny shape, I decide to create my own bunny sandwiches just by using a pair of kitchen scissors and some wholemeal bread. As for the filling, I emulate the recipe from a Japanese Express-Cooking TV Program.

Ingredients for the Sandwich Filling
Mashed Bananas (half-ripe)
Creamy Peanut Butter
Pure Honey

Compound all the ingredients and slather in between the wholemeal bread.

Tip: Toast the wholemeal bread first before cutting out the bunny shape; the bread will toughen up and make it easier to cut into the desired shape.


Final touch: Use a culinary paintbrush and some Hershey’s Chocolate syrup to adorn the bunny!



Serve & Relish!

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